Elevate your fasting meals with the wholesome goodness of Diljeet Spices Singhara Atta, available in 200g, 500g, and 1kg packs. Made from high-quality water chestnuts that are dried and finely milled, Singhara Atta is naturally gluten-free and packed with nutrients like calcium, potassium, iron, and dietary fiber.
Traditionally consumed during fasting periods like Navratri, Ekadashi, and other religious occasions, Singhara flour is also a healthy option for those following grain-free or low-gluten diets. Its smooth texture and mild, nutty flavor make it perfect for making vrat-friendly puris, rotis, halwa, pancakes, and more.
Each pack is hygienically sealed to ensure freshness, purity, and a long shelf life — whether you’re preparing a small meal or cooking in bulk.
✨ Key Features:
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100% natural and chemical-free water chestnut flour
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Supports digestion and provides sustained energy
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Gluten-free, vegan, and ideal for fasting & health-conscious diets
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Versatile use in Indian sweets, flatbreads, and snacks
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Conveniently available in 200g (trial), 500g (regular), and 1kg (family) sizes
Choose the size that suits your need and enjoy the natural nourishment of Diljeet Spices Singhara Atta – pure, nutritious, and delicious.
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