




Bringing Joy, One
Spice at a Time
At Sardar Spices, we blend tradition and purity to bring you vibrant spices and wholesome seeds. 🌿 From a humble Kirana shop in Jodhpur to kitchens across the globe, our journey is rooted in trust and taste.
Every product is crafted with care to add flavor, freshness, and a little joy to your everyday cooking. 🍲💛
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Flavour Diaries
Quick, tasty recipes using our finest spices!
Aloo Chaat Recipe -Delhi Style
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Posted by
arjun@click400.com
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Aloo Chaat (Delhi Style) is a popular street food, bursting with spicy, tangy, and crispy flavors. Made with crispy potatoes, yogurt, chutneys, and a variety of toppings, it’s an irresistible snack for any occasion!
Green Cabbage Sabzi (With Peas)
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Posted by
arjun@click400.com
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Green Cabbage Sabzi with Peas is a simple, healthy, and flavorful North Indian dish. It combines the crunch of cabbage with the sweetness of peas and mild spices to make a perfect side dish for roti or rice.
Punjabi Dal Makhani Recipe
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Posted by
arjun@click400.com
- 0 comments
Punjabi Dal Makhani is a rich, creamy, and flavorful lentil dish from Punjab, made with whole black lentils (urad dal) and kidney beans (rajma). It’s cooked slowly to develop deep flavors and is typically served with naan or rice.
Vegetable Manchurian With Gravy
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Posted by
arjun@click400.com
- 0 comments
Vegetable Manchurian with Gravy is a popular Indo-Chinese dish made with deep-fried vegetable balls served in a flavorful, slightly spicy, and tangy gravy. It’s perfect as a starter or main course, usually paired with fried rice or noodles.
Perfect Pairings
More taste, more value, more smiles.
Diljeet Chakra Phool | Star Anise | Kashmiri Phool


Why Diljeet Spices?
Where purity meets flavor — every pinch matters.
At Diljeet Spices, we don’t just sell masalas — we serve stories, traditions, and taste straight from the heart of India. With decades of trust and a promise of quality, we bring you the perfect blend of authenticity, health, and happiness in every pack.


just real, honest spices.

Decades of experience rooted in Jodhpur’s spice heritage.





Packed with bold flavors to elevate every dish.


Rusted in kitchens across India and beyond.
Why Diljeet Spices?
Where purity meets flavor — every pinch matters.
At Diljeet Spices, we don’t just sell masalas — we serve stories, traditions, and taste straight from the heart of India. With decades of trust and a promise of quality, we bring you the perfect blend of authenticity, health, and happiness in every pack.

No fillers, no shortcuts – just real, honest spices.


Packed with bold flavors to elevate every dish.





Decades of experience rooted in Jodhpur’s spice heritage.


Rusted in kitchens across India and beyond.
Top Rated Products
Tried, Trusted, and Highly Reviewed
Diljeet Chakra Phool | Star Anise | Kashmiri Phool
Our certificates
Standards We Proudly Stand By












Loved by Our Customers
Their words, not ours.

"Sardaar Spices remind me of my grandmother’s kitchen—rich, comforting, and full of love. The quality is unmatched, and every spice adds an authentic depth to my food. It’s more than just cooking now—it’s a connection to tradition."

"As a restaurant owner, consistency and quality are non-negotiable. Sardaar Spices delivers both. Their blends are perfectly balanced and always fresh—our chefs love working with them, and our guests notice the difference."

What sets Sardaar Spices apart is the freshness. You open the pack and instantly smell the difference. The color, texture, and aroma are proof of their purity. It’s like they go straight from the farm to my kitchen."

"Every time I use Sardaar Spices, it feels like home. The flavors take me back to family dinners, festive meals, and the warmth of Indian hospitality. Thank you for keeping tradition alive!"