Features & Details
- Unrefined and natural – Rich, caramel-like flavor
- Made from sugarcane or palm sap
- Rich in minerals like iron, potassium, and magnesium
- Sweetening agent in desserts and beverages
- Health supplement due to mineral content
Desi Gud, commonly known as Jaggery, is an unrefined, non-centrifugal sugar made from the sap or juice of sugarcane or palm trees. This traditional Indian sweetener has a rich, caramel-like flavor and a moist, crumbly texture. Desi Gud is often used in Ayurvedic medicine and Indian cuisine, particularly in sweet dishes, desserts, and beverages. It’s considered a healthier alternative to refined sugar due to its mineral content and lower glycemic index. Desi Gud is also used in various rituals and ceremonies, symbolizing prosperity and good fortune.
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