Elevate the flavor of your food with the bold and tangy taste of Diljeet Spices Kala Namak — also known as black salt or Himalayan black salt. Mined from natural salt deposits and traditionally kiln-fired for its unique color and aroma, Kala Namak is a staple in Indian kitchens and Ayurvedic cooking.
Its distinct sulfurous taste brings life to chaats, chutneys, raitas, fruit bowls, and street-style snacks. Apart from enhancing flavor, it’s known for aiding digestion, reducing bloating, and adding a cooling effect to meals, especially in summer.
Diljeet Spices ensures each pack is pure, finely ground, and free from artificial additives — giving you a premium-quality product in every grain.
✨ Key Features:
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Authentic Kala Namak with strong aroma and tangy flavor
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Natural digestive aid and traditionally used in Ayurveda
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Ideal for daily cooking and fasting meals
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Available in convenient sizes: 100g, 200g, 500g, 1KG & 3KG
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Hygienically packed to retain freshness and purity
Choose the pack size that suits your kitchen and enjoy the bold, unmistakable flavor of Diljeet Spices Kala Namak.
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